|Article number:||Gradis' Ciutta Collio Ribolla Gialla|
|Availability:||In stock (6)|
Produced exclusively from Ribolla Gialla, the oldest known variety of Collio, that was identified with Evola of the ancient Romans. Delicate and enticing aromas of citrus and apple lead into a vibrant, palate of peach, citrus zest, mineral notes, and lovely almond. A crisp acidity provides a clean, thirst quenching finish that is truly lovely.