A stunner from the Cassis coast in the south of France. Syrah, Grenache, Mourvedre, and Cinsault are blended to create a light yet structured rosé- aromas of melon and peach flood the nose with crushed red berries and delicate florals on the palate finishing with a coastal minerality and refreshing salinity.
Varietals - Syrah, Grenache, Mourvedre, Cinsault
Origin - France, Cassis
Clos Ste Magdeleine Cassis Rosé
$50.00Price