top of page

A stunner from the Cassis coast in the south of France.  Syrah, Grenache, Mourvedre, and Cinsault are blended to create a light yet structured rosé- aromas of melon and peach flood the nose with crushed red berries and delicate florals on the palate finishing with a coastal minerality and refreshing salinity. 

 

Varietals - Syrah, Grenache, Mourvedre, Cinsault

Origin - France, Cassis

Clos Ste Magdeleine Cassis Rosé

$50.00Price
    bottom of page