Named after the dame of the estate, Eugénie Limouzy, this stunning Cremant is a blend of 50% Chardonnay, 40% Chenin Blanc, and 10% Mouzac. Made following the methode champenoise and seeing a full year on the lees, it shines with a balanced elegance layering bright citrus fruits, minerality, and honeyed toast. The David to go against the Goliath that is Champagne.
