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Organic Chianti laced with red fruits and underlying sweet, spice aromas. Fermented in stainless and aged in oak, this inky red wine is toasty and medium-bodied with a lingering finish. The rippling acidity makes this a fantastic partner to tomato-based pasta dishes or grilled meats.


Varietals - Sangiovese

Origin - Italy, Tuscany

Fattoria di Gratena Chianti

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