Château Lamothe has crafted estate bottled wine since the sixteenth century and has quite a great following all around the world. Their Lamothe Bordeaux Blanc is comprised of 40% Sauvignon Blanc, 40% Semillon and 20% Muscadelle which is an uniquely high percentage of Muscadelle for a Bordeaux Blanc and gives the wine an intensely aromatic profile. Farmed using sustainable methods, this flagship white boasts floral and fruity aromas and is fresh and round on the palate with a crisp, dry finish. It would be a great pairing with seafood, especially oysters.