Rajat Parr and Sashi Moorman are heavy hitters in new world wine and their collaboration brings us some great wines from the historic Evening Land vineyard, a site long recognized as one of Oregon’s best. And this wine showcases their passion beautifully. Utilizing classic, old-world methods of whole cluster, carbonic fermentation, with no new oak and no added sulfur really lets this Beaujolais style red shine. You’ll find exuberant red and blue fruit, an underlying of earth and spice and a bright zip of acidity. Give it a slight chill and discover why this is Evening Lands wine that people CRAVE to drink!
